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LORNA - EstroSense (60c)
$CAD 39.99
Balanced hormones are key to reducing the symptoms of menstruation
and menopause.
Maintains healthy estrogen balance in breast, endometrium and uterine health
Promotes normal breast cell growth
Protects against bone loss
Detoxifies the liver of carcinogenic estrogens
Removes xenoestrogens (pronounced zeno) estrogen mimickers found in plastics, feminine hygiene products and pesticides
Halts conversion of 2-hydroxyestrone metabolites to carcinogenic estrogens (16-hydroxyestrone)
Controls PMS symptoms
Enhances phase I and phase II liver detoxification enhancing the safe elimination of toxins
Contains the equivalent cancer protecting plant nutrients as eating 1 kilo of cruciferous vegetables
Calcium D-glucarate
Indole-3-Carbinol
Green Tea Extract (caffeine free–60% Polyphenols)
Turmeric (95% Curcumin)
Milk Thistle Extract (Standardized to 80% Silymarin)
Rosemary Extract (6% Carnosic Acid)
Lycopene 5% Lyco-O-Mato™
Sulphoraphane (Broccoli Sprout Extract)
Indole-3-carbinol (I-3-C) is an anti-cancer phytonutrient found in cruciferous vegetables. Research has shown that I3C helps to breakdown cancer causing estrogens to non-toxic forms.
Calcium D-glucarate is a powerful detoxifier of excess estrogens from the liver.
Green Tea Extract contains polyphenols, catechins and flavonoids shown to be protective against estrogen related cancers.
Curcumin is the yellow pigment of turmeric–the chief ingredient in curry. It is a powerful anti-inflammatory agent and it works to inhibit all steps of cancer formation: initiation, promotion and progression. Curcumin also protects against inflammatory calcium loss from our bones.
Milk thistle enhances detoxification from the liver, inhibits breast cancer cells from replicating and reduces the toxic effects of chemotherapy.
Rosemary Extract, a potent antioxidant, inhibits mammary cancer development and it helps to detoxify carcinogenic estrogens.
Lycopene found in tomatoes, pink grapefruit, papaya, guava and watermelon, was recently shown to reduce a woman’s risk of breast cancer by 36 percent when those women took 6.5 mg per day.
Sulfurophane, from broccoli sprout extract, has been shown to stimulate the body’s production of detoxification enzymes that eliminate xenoestrogens. Sulfurophane is also a powerful antioxidant.
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